Produkty dla en organizacja (18)

biologisch abbaubares Einweggeschirr und Verpackungen

It is a product obtained by hot extraction of roasted and chopped seeds (nibs) of Theobroma cacao. It is pale yellow in color. For food and cosmetic applications Food: Cacao butter is used to make chocolate. Cosmetics: Rich in essential fatty acids, it helps fight the action of the sun by absorbing UV radiation. Thanks to its high levels of lanolin, it acts as a moisturizer for the skin, moisturizing it and reducing water loss, thus delaying the appearance of wrinkles. MOQ:20kg

BPA free Easy to carry 3 in 1 compartments Ergonomic Stylish Design Leak Proof Sauce Container Dishwasher safe Adaptable Special Strap 700 ml + 550 ml + 100 ml + 100 ml Separate Storage Containers 1450 ml (49 oz) Total Volume Ideal for all types of meals and snacks PRODUCT CODE:11486 Product:8682118176734

The Brazil nut powder is obtained by a process of extraction of the nut to obtain two by-products, one is the oil and the other product is the so-called cake, and then enter the mill. BENEFITS Brazil nut dust is considered a superfood, especially recommended for those who suffer from arteriosclerosis and kidney problems. It is a great source of minerals such as magnesium, manganese, zinc, iron and phosphorus. Therefore it is attributed with anti-inflammatory properties, and is recommended for people with heart disease and diabetes. BRAZIL NUT POWDER PRODUCT APPLICATIONS Brazil nut powder can be used in confectionery, baking (it replaces 15% of wheat flour), bread making or as a thickener. It can also be added to drinks, to prepare creams and purees MOQ:20kg

Organic and Fair Trade Brazil Nuts from Peru The Brazil nuts is rich in antioxidants, vitamins B1 and B6, which help the functioning of the nervous system. They also have magnesium, which helps the development of muscles, improves our blood pressure, and helps assimilate proteins. Other minerals that can be found in this nut are calcium and phosphorus that help keep our bones strong. PRODUCT APPLICATIONS Brazil nuts can be eaten directly. They can be used as ingredient for milk Brazil nuts. Additionally, they can be enjoyed roasted, salted, or sweetened. They are also used in puddings, chocolates-bars, and snack-bar preparations. Coarsely ground Brazil nuts can be sprinkled over fruit/vegetable salads. They are used in desserts, particularly in fruitcakes. They can also be added to soup as well as meat and vegetable dishes. MOQ:20kg

The maca powder is obtained from drying the whole fruit (seed, pulp and peel) and its subsequent milling making it an integral powder. Maca is considered an ally of fertility, both because of its organo-mineral content (it is associated with zinc, for example) and because of its macaines. PRODUCT APPLICATIONS Thanks to its high protein and fiber content, maca increases physical energy. In addition to its energetic properties, maca is known worldwide for its highly beneficial and aphrodisiacal properties. MACA POWDER It helps to regulate hormonal disorders, solve impotence problems and increase fertility. It can be used as a supplement, or in the preparation of nutraceuticals, or as an ingredient for energy foods. MOQ:20kg

It is a product obtained by grinding cacao beans previously shelled and roasted, without the addition of additives, the paste obtained can be used for the production of cacao butter and cacao powder. BENEFITS Cacao liquor contains antioxidants and theobromine. PRODUCT APPLICATIONS Cacao liquor is used to make chocolates, cacao butter and cacao powder MOQ:20kg

This product is made from a refined blend of cocoa beans , cocoa butter and sugar . 50%, 70% or 80% cocoa 70% bitter chocolate contains antioxidants and theobromine, which stimulate our blood circulation. PRODUCT APPLICATIONS Its main use is in confectionery (especially cookies), bakery, ice cream, chocolate drinks and as a coating for different foods. MOQ:20kg

The powder is obtained through a process of classified, washed, disinfected, dehydrated and pulverized. BENEFITS High content of vitamin C, improving the immune system protecting us from seasonal diseases such as flu and common cold. It also contains beta-carotenes that have an antioxidant action that stimulates the production of white blood cells, thus strengthening the immune system. PRODUCT APPLICATIONS Camu camu powder can be used to enrich juices, nectars, jams, ice creams and yogurts, thanks to its high content of citric acid MOQ:20kg

The powder is obtained from the cacao cake, which goes through a double grinding process: 10-12% or 22-24% fat BENEFITS It contains a high amount of antioxidants, among which are flavonoids, essential to prevent aging and cellular deterioration; in addition to notably improving circulation and cardiovascular function. PRODUCT APPLICATIONS Cacao powder is one of the best alternatives to not neglect the taste for chocolate in your favorite desserts. This is a healthier option than cacao or instant chocolate, which are normally refined and have sugar. Being pure, its antioxidant properties that prevent aging and cell deterioration remain intact. It is also very energetic due to its theobromine levels. Our cacao can be used in almost any food and replace cacao in almost all recipes, being useful for all kinds of sweets such as brownies, kekes, cakes, hot chocolate, truffles, etc MOQ:20kg

The oil is extracted from the dried pulp and shell. A raw (unrefined) and filtered oil is obtained. Natural sun protector and a powerful antioxidant. It helps the body to repair the sun damage from hair and skin. Buriti oil has a high concentration in carotenoids (1700 ppm), oleic acid (70-75%), tocopherols (800 ppm), polyphenols, and phytosterols. Carotenoids are the potent natural antioxidants and give the oils an orange–red color that is very pronounced in crude oil. Carotenoids responsible for many functional properties as antioxidant activity, prevention of cardiovascular disease, cancer, macular degeneration and in some cases provitamin A. After sun exposure, β-carotene levels in human skin decrease, leading to the conclusion that β-carotene is protective and consumed by UV-induced. MOQ:18kg

Sacha Inchi Oil for the cosmetic and food industry It is a food grade product, from clean Sacha Inchi seeds, processed by mechanical means with non-toxic materials to produce filtered Sacha Inchi oil, unrefined, without additives. Food: This oil is rich in omega 3, omega 6 and omega 9, which contributes to the reduction of cholesterol and the development of brain cells. Its content of antioxidants (tocopherols 2000 ppm) allows stability to use in different ways: sauces, dressing and bakery. Cosmetics: Reduces acne and prevents wrinkles. It is also rich in vitamin A and vitamin E, which are essential for maintaining healthy skin. It also has an anti-inflammatory effect on problems such as skin redness and skin allergies. MOQ:18kg

This product is elaborated from the roasted cacao bean BENEFITS Cacao nibs contain antioxidants and theobromine, which stimulate our blood circulation as well as being a rich, healthy, and different snack. PRODUCT APPLICATIONS CACAO NIBS Its main use is in confectionery (especially cookies), bakery, ice cream, chocolate drinks and as a coating for different foods MOQ:20kg

This is a product of food grade quality that is obtained from the mechanical pressing of brazil nut (Amazon nut) clean, using non-toxic materials. Food: Consuming a tablespoon of Brazil nut oil at the beginning of the day is a good practice to start the day with energy. Rich in selenium and magnesium, it helps fight anemia, tuberculosis and beriberi. It contains abundant essential fatty acids, proteins, lipids and vitamins that make it an excellent nutritional source. Cosmetics: Our oil provides long-lasting emolliency that can be used all over the body. With a high vitamin and mineral content, it encourages skin rejuvenation, can slow aging and repair dry and damage hair. Its content of oleic acid (ω9) with levels between 29-45% which maintains health of the skin, improves epidermal barrier function, hydration an elasticity, corrects sebum imbalance. The linoleic acid (ω6) with levels between 32-47% allows potent skin permeation, high stability, and moisturizing. MOQ:18kg

Passion fruit seed oil is extracted from the seeds of the fruit, by means of the pressing method, obtaining a filtered oil, crude (unrefined) and without additives. This emollient agent and skin lighting agent, supports skin barrier function and antioxidant properties that promotes dry and velvety touch to the skin, elasticity, suppleness and hydration. Passion Fruit seed oil have linoleic acid (ω-6) between 70-75%, which present at the level of epidermis lipids, it is used in the synthesis of ceramides in our skin. Linoleic acid is important for maintaining an intact lipid barrier and its physiological functions in our skin. Passion fruit oil is rich in vitamin C which helps treating sun spots and to reduce swelling. It is also a natural relaxant and activates blood circulation, which makes it useful for massages, to reduce muscular tension and varicose veins. It is also helpful to regulate the amount of oil in the face dermis. MOQ:18kg

Dried goldenberry is obtained after the fruit goes through a process of selection, washing, desinfection and dried. The goldenberry is similar to a raisin and its flavor varies between sweet and sour. The fruit is highly appreciated for its high content of antioxidants, which minimize cellular aging and for stabilizing the level of glucose in the blood, which is why it is beneficial for those who suffer from diabetes MOQ:20kg

The butter is extracted from the pure seeds of the fruit to obtain raw, filtered and unrefined butter. Also available as deodorized butter: Obtained from Copoazú fruit seeds, it is a Natural emollient and superior moisturizing ingredient in skincare and haircare formulation. Very soft as compared with other vegetable butters. Very pleasant to touch, and it does not make the skin shiny. Great skin moisturizer capable to help in the emulsion stability and water retention. Our butter has fantastic properties for cosmetic uses as it contains generous amounts of essential fatty acids: Oleic acid (w9) 43-45% Stearic acid (30-32%), phytochemicals phytosterols. MOQ:20kg

The lucuma powder is obtained from drying the whole fruit (seed, pulp and peel) and its subsequent milling making it an integral powder. BENEFITS Lúcuma powder is an extraordinary natural energizer, providing fiber, potassium, vitamin B3 and carotenoids. It gives vitality to carry out daily activities normally, and is rich in niacin (vitamin B3). Thanks to the latter, it stimulates the proper functioning of the nervous system. LÚCUMA POWDER PRODUCT APPLICATIONS This fruit is seen as a healthy alternative sweetener and is excellent for diabetics. It helps to increase the level of hemoglobin in the blood, stimulates the proper functioning of the nervous system and is an extraordinary natural energizer. It is used in confectionery (ice cream, custard, meringue, pudding, custard and marshmallows) and as a flavoring for milkshakes, yogurt shakes and cookies. MOQ:20kg